Tony’s Chocolonely: The pursuit of growth with purpose
The case, and its accompanying pedagogical material, offers a unique perspective on CSR-based transformational entrepreneurship, looking at a startup company with a strong ethical purpose and objective, in this case the transformation of the cocoa supply chain towards a child-labor free, fair-trade, organic agriculture-based sourcing. The case follows the history of Tony’s Chocolonely, a Dutch producer of premium chocolate bars with a strong responsible footprint. It follows the footsteps of its founder, Teun van de Keuken (a.k.a. Tony) from journalist to social activist and ultimately entrepreneur with a strong sense of purpose and defined impact objectives. The 12-year journey led Tony’s Chocolonely chocolate bars to claim the number three spot in the Netherlands’s chocolate markets, with the products also sold in many other countries around the globe.
- Scaling up
- Growth with purpose
- Social and environmental responsibility
- CSR
- Child labor
- Materialities
- Mixed motives firms
- Ethics
- Transformational entrepreneurship
- Social ventures
- Impact investment
- Leading change
- Standard setting
- ESG criteria
- Work-life balance
Tony’s Chocolonely, Consumer Goods, Food and Beverage
2005-2018
Cranfield University
Wharley End Beds MK43 0JR, UK
Tel +44 (0)1234 750903
Email [email protected]
Harvard Business School Publishing
60 Harvard Way, Boston MA 02163, USA
Tel (800) 545-7685 Tel (617)-783-7600
Fax (617) 783-7666
Email [email protected]
NUCB Business School
1-3-1 Nishiki Naka
Nagoya Aichi, Japan 460-0003
Tel +81 52 20 38 111
Email [email protected]
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Case reference: IMD-2692 ©2025
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in Entrepreneurship Theory and Practice November 2025, vol. 49, no. 6, pp. 1499–1534, https://doi.org/10.1177/10422587251364820
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in Capital Insights July-September 2025, vol. 2 issue 3, pp. 73-75
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